The Rollercoaster of Life

Grandma: "I always wanted to go again. You know, it was just so interesting that a ride could make me so frightened, so scared, so sick, so excited, and so thrilled all together! Some didn't like Read more

Sheltering at Home/Covid 19

Never in the last two decades of my career as a physician would I have imagined that we would be using the same mask to see patients all day and then sterilizing/recycling them at the end of the day. Read more

Turmeric Health Benefits

Have you ever wondered what the paste is applied to the bride and groom's faces and arms in Indian weddings?  It's actually the spice turmeric.  Turmeric is the ingredient in curry that gives it a vibrant yellow color.  Actually, Read more

COVID 19 Precautions

With the scare of COVID here in the USA now, I wanted to post a little info about boosting immunity to prevent contracting the virus. Here are some important facts about Covid-19 It is spread by contact with Read more

Natural Tips for Avoiding Colds

This cold and flu season is still upon us and unfortunately, many patients are still being plagued by these nasty viral symptoms.  Here are a few tips to try if you feel like you are coming down with something. Of Read more

Sherry's Story

Sherry has a great story.  She has been diabetic for years and she has made some massive changes!   "I have been on a lifestyle change. It has been a year following a ketogenic food plan.  When I started this journey Read more

Pharmacy to Farmacy

Many of you may know Erin-- the fabulous Pharm D that worked in our office a few years back.  Erin is a phenomenal gal and we embarked on the journey  into natural medicine around the same time.  As we both Read more

When Should I Take My Supplements?

If you are like me -- you are just starting to realize why it is important to add supplements to your diet.  Even if we are eating a clean, healthy and unprocessed diet;  the mineral content of the soil Read more

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Pink Slime and the 26 Ingredient School Hamburger

A big thanks to Jamie Oliver from The Food Network for finally raising some public attention and encouraging us to be savvy in inspecting the ingredients in the foods we are eating. I have to say that I have been just as ignorant as the rest of the public about what I’m actually putting in my body! Nutrition isn’t taught in medical school. Unfortunately, I have had to go back and relearn everything about healthy eating that I wish I would have learned as a child. I hope these posts are shocking but helpful so that you don’t have to spend hours seeking out the right information.

The Following Foods Contain over 25 ingredients!

Combos, Chocolate Cereals, Cheez Whiz, Frozen Waffles, Snicker’s Peanut Butter, Pringles, Breakfast Bars, Lunchables, and Big Mac Sauce

 

 

 Dear Lunchable,

Sidney and Emma are breaking up with you!    You are taunting them like candy from a rapist van!  Stay away before I really have to go all mama bear postal on you!

Keep your nasty ingredients to yourself!

Cherry Flavored Water Beverage With Other Natural Flavor: Water, high fructose corn syrup, citric acid, sucralose (Splenda brand sweetener), natural flavor. Cooked Ham–Water Added–Chopped And Formed–Smoke Flavor Added: Ham, water, contains less than 2 percent of sodium lactate, potassium chloride, modified cornstarch, sodium phosphates, sugar, salt, sodium diacetate, sodium ascorbate, flavor, sodium nitrite, smoke flavor. Pasteurized Prepared American Cheese Product: Milk, water, milkfat, milk protein concentrate, whey, whey protein concentrate, contains less than 2 percent of sodium citrate, salt, lactic acid, sorbic acid as a preservative, cheese culture, enzymes, oleoresin paprika (color), annatto (color), with starch added for slice separation. Artificially Flavored Candy: Sugar, invert sugar, corn syrup, modified corn starch, tartaric acid, citric acid, natural and artificial flavoring, yellow 6, red 40, yellow 5 and blue 1. Crackers: Unbleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate [vitamin B1], riboflavin [Vitamin B2], folic acid), whole grain wheat flour, soybean oil, sugar, partially hydrogenated cottonseed oil, salt, leavening (baking soda and/or calcium phosphate), whey (from milk), soy lecithin, natural flavor

Posted on by Angela in Body, Diet, disease, Nutrition, vegan, Weight Loss, Whole Food 2 Comments