Sherry has a great story. She has been diabetic for years and she has made some massive changes!
"I have been on a lifestyle change. It has been a year following a ketogenic food plan. When I started this journey Read more
Many of you may know Erin-- the fabulous Pharm D that worked in our office a few years back. Erin is a phenomenal gal and we embarked on the journey into natural medicine around the same time. As we both Read more
If you are like me -- you are just starting to realize why it is important to add supplements to your diet. Even if we are eating a clean, healthy and unprocessed diet; the mineral content of the soil Read more
This cold and flu season is still upon us and unfortunately, many patients are still being plagued by these nasty viral symptoms. Here are a few tips to try if you feel like you are coming down with something.
Of Read more
Blackberry Balsamic Vinaigrette
2 Tbsp balsamic vinegar
1/4 cup avocado oil or extra virgin olive oil
1 tsp local honey
1/3 cup blackberries
Process all the ingredients together in a blender and then season with ground pepper and sea salt
The beauty of this recipe Read more
This stuff is a must -- If you read labels these days you will be hard pressed to find a mayonnaise or salad dressing that doesn't contain some type of vegetable oil. Even the commercial mayos that advertise to Read more
So I got a little wicked crazy this weekend and decided to splurge on some pizza. We do gluten-free carry out around here sometimes, but my future son-in-law inspired me to make my own cauliflower pizza crust. He made Read more
Here's a throwback post that is certainly appropriate for this October weekend. This smoothie matches the season and will be a great way to start the lovely fall day.
Thanks to Smoothie Queen Amy for this great recipe
I can't wait Read more
We’ve all heard about making a lasting decision, but in some cases, you’re better off choosing something that’s temporary, fleeting, and brief. Here’s when…when you feel like using food and alcohol as an emotional fix. The better option is a non-food replacement. In the same way that you get prepared ahead of time in planning healthy meals, plan too a list of food substitutes. One of the most common emotional states in which I make horrible food/drink choices is stress, especially when it’s stress mixed with anger. When I come home from work and find a trashed house, kids fighting and then one more thing happens — like dropping a glass sugar bowl or bouncing a check — straight for a bottle of Stella I go, followed quickly by any kind of animal fat product doused in salt. If there was a way to fry salt, I’d be in heaven. The funny thing is, my emotional eating isn’t always because of stress or anger or sadness. The pendulum swings to eating when I’m celebrating or rewarding myself. Here are some better choices (have them ready to turn to when the urge to eat for emotions comes along): candles, bath, walk, music, hot tea, yoga, nap, reading, blogging…
Here are two simple tricks to determining whether or not the foods you are putting in your body are good for you. 1) how close to it’s original state is the food? 2) what color is it? In fruits and vegetables, their original state of raw is the state in which you capture all of the nutrients the produce has to offer. Steam it, and you retain a lot of the benefit. If you over-boil it or cook it out of a can…not so much. And pay attention to color. A general rule is that the more colorful the food, the healthier it is (usually). For example, dark lettuce varieties are healthier than light green iceburg. Many eating plans talk about avoiding the white stuff (sugar, white bread, salt, white rice, white pasta). Switching to other alternatives is definitely a plus. We will talk about this later when we discuss food absorption, but here are your better options: whole grain bread, brown rice, whole grain pasta and as little sugar as possible.
“Margarine was originally manufactured to fatten turkeys. When it killed the turkeys, the people who had put all the money into the research wanted a payback so they put their heads together to figure out what to do with this product to get their money back. It was a white substance with no food appeal so they added the yellow coloring and sold it to people to use in place of butter. How do you like it? They have come out with some clever new flavorings….
DO YOU KNOW.. The difference between margarine and butter? Read on to the end…gets very interesting!
Both have the same amount of calories.
Butter is slightly higher in saturated fats at 8 grams; compared to5 grams for margarine.
Eating margarine can increase heart disease in women by 53% over eating the same amount of butter, according to a recent Harvard Medical Study.
Eating butter increases the absorption of many other nutrients in other foods.
Butter has many nutritional benefits where margarine has a few and only because they are added!
Butter tastes much better than margarine and it can enhance the flavors of other foods.
Butter has been around for centuries where margarine has been around for less than 100 years.
And here’s the most disturbing fact…Margarine is but ONE MOLECULE away from being PLASTIC… and shares 27 ingredients with PAINT.
These facts alone were enough to have me avoiding margarine for life and anything else that is hydrogenated (this means hydrogen is added, changing the molecular structure of the substance).
Open a tub of margarine and leave it open in your garage or shaded area. Within a couple of days you will notice a couple of things:
* no flies, not even those pesky fruit flies will go near it (that should tell you something)
* it does not rot or smell differently because it has no value ; nothing will grow on it. Even those teeny weeny micro-organisms will not a find a home to grow. Why? Because it is nearly plastic. Would you melt your Tupperware and spread that on your toast?”
Christopher Nagy M.D. is a man on a mission. Dr. Nagy has a great deal of medical experience as an Orthopaedic Surgeon over the past 15 years. But, as someone who is passionate about real wellness (rather than merely treating symptoms), he knows that the current practice of medicine does not have all the answers. Dr. Nagy’s goal is to help educate and introduce an important treatment option in medicine, bioidentical hormone optimization. Your Personal Wellness Center was established to offer proactive and interested individuals bioidentical hormone optimization. The purpose of Your Personal Wellness Center includes helping to increase awareness of the options available to help improve one’s quality of life and make possible a healthier, more vibrant life.
Tirelessly studying and reviewing the latest literature and keeping abreast of the newest and most exciting developments allows Dr. Nagy to bring you the most current and efficacious treatments to guide you in the aging process. Patients can rest assured that they have an extremely strong advocate and partner who will guide them where they desire to go on their journey to ultimate wellness.
Dr. Nagy received his medical degree (M.D.) at Wright State University School of Medicine in Dayton, Ohio, in 1990. He is practicing as a Board Certified Orthopaedic Surgeon in Salisbury, North Carolina. With his passion to help people beyond the scope of Orthopaedics, he has furthered his training as a fellow in the American Academy of Anti-Aging Medicine. His certification in Mastering the Protocols of Hormone Optimization came under the tutelage of Dr. Neal Rouzier, a renown authority on the subject. Click here to watch Dr. Rouzier briefly explain the many benefits of bioidentical hormone optimization.
Dr. Nagy created Your Personal Wellness Center in 2010. His mission is to assist patients in receiving the treatments that will allow them to improve their lives beyond what traditional medicine offers. Proper treatment can help one live life as it was meant to be. This type of medical program requires active participation by both parties to bring about the optimal results that are possible.
Personally, Dr. Nagy is married to a lovely wife and has three beautiful daughters. He loves spending time with family, camping, exercising and relaxing together. He enjoys music, Broadway musicals and is frequently caught singing throughout the day. Dr. Nagy has always been a strong advocate of health and wellness. So much so, that he has competed and won on the natural bodybuilding circuit. These life experiences have taught him the level of commitment necessary to achieve a goal and to discover what it takes to achieve ones dreams.
Dr Nagy writes:
In an effort to improve the whole person, I am always looking for relevant information that will cater not only to the needs of the body but also the needs of the mind/soul. I recently discovered this TED talk by Sherry Turkle, PhD. that delves into a topic that I believe many of us are aware of but possibly haven’t spent a great deal of time considering. A quote from Dr. Turkle quite nicely explains her premise:
“We’re lonely, but we’re afraid of intimacy. And so from social networks to sociable robots, we’re designing technologies that will give us the illusion of companionship without the demands of friendship.”
As we embrace the thrill and intelligence of technology we, in many ways, lose the intimacy of relationships. It is the loss of human interaction that may even further lead us into a sense of loneliness. Being ever more connected, we are also ever more alone.
The points Dr. Turkle makes are quite relevant to our modern society. We long for connectivity but cherish control. As a side effect of trying to “control the conversation” we lose the face to face interaction often necessary to truly connect. Are we dumbing down our communication by thinking only in quick thoughts that can be expressed in 140 characters or less (no, I don’t have a twitter account…yet)?
This post has already exceeded the collective attention span so I will leave you with an excellent talk by Dr. Turkle. The information she provides is thought provoking and I hope it will make you re-evaluate the way you communicate and maintain your relationships. Technology is not bad, we just have to evaluate how it can help, how it can hurt and what price we’re paying for the convenience. This talk, sadly caused me to realize that my primary time of solitude pretty much only occurs when I am mowing the lawn. Other than that, I’m connected, on the move and entrenched in the current system. A wake up call to change.
Take time to smell the roses and share yourself with your loved ones,
This entry was posted on Thursday, April 5th, 2012 at 1:09 am and is filed under Articles, Newsletters. You can follow any responses to this entry through the RSS 2.0 feed. Responses are currently closed, but you can trackback from your own site.
A wake up call statement before we get started. The FDA makes no serious effort to control the use of the word “natural” on nutrition labels. Case in point: 7UP boasts that it’s made with “100% Natural Flavors” when, in fact, the soda is sweetened with a decidedly un-natural dose of high fructose corn syrup. Be careful of misleading food labels.
The concept of a cheat meal or cheat day has been around since the inception of diet’s themselves. Staying disciplined for 7-14 days in a row can be both physically and mentally challenging. Whether you are trying to gain muscle or lose weight, eating a disciplined diet that is filled with protein, healthy complex carbohydrates, and adequate caloric intake can be become monotonous. This is where the “cheat meal” or “cheat day” comes into play. Most of the issues people have with dieting are mental and not physical. Cravings are powerful and can be taxing on the physical and mental side of humans. The good thing is cheat days or cheat meals can actually have physical benefits for your metabolism as well as giving you a mental break
Cheat meals keep the body guessing. Similar to when your muscles adapt to the same exercises and rep range from routine and repetitiveness, your metabolism adjusts based on your calorie levels in the same fashion. Just when your body starts to think it has things figured out you surprise it with a radical change in your diet. If you eat the same thing everyday within a few weeks your body will adapt to the caloric intake. You have to spice things up and keep the body confused.
Leptin is a protein hormone that plays a key role in regulating energy intake and energy expenditure, including appetite and metabolism. Leptin signifies a slowing metabolism. Whenever you are on a diet for an extended period of time, your body will begin to adjust its metabolic functions in an effort to ‘make due’ with the amount of fuel that it is being given. Your goal is to periodically kick your leptin levels back up so as to avoid the intense physical hunger and the slowed-to-a-crawl metabolism.
The cheat meal can provide a mental break even more so than as a physical break. Mid-week cravings can be pushed aside knowing that you have an awesome reward in the form of a meal coming on the weekend. Allowing yourself this mental break can inhibit future cravings in the weeks to come.
Leptin is highly responsive to glucose metabolism. So, when eating a cheat meal, you will benefit much more if the majority of your excess calories are coming from good sources of carbohydrates that will turn into glucose. One day a week increase your caloric intake by 25 to 50% in any way you want but preferably in the form of healthy carbohydrates. The sudden spike in your calories will keep the body guessing and force your metabolism to readjust following the meal along with giving you a mental break.
Thanks for reading and let me know if you have any questions or comments.
The good thing is that your cholesterol profile isn’t actually that bad. The fact that your HDL is high is wonderful. That represents your “good” cholesterol and it will actually give you a negative risk factor for heart disease if it hits the number 65! Most people need to have an LDL below 130. You are on the right track and if you keep exercising –that HDL will continue to shoot up. Fish oil 1000mg three times a day will help bring your triglycerides down. Put the tabs in the freezer so they will not thaw until they hit your small intestine. Most people stop the supplements complaining of “fish burps.”
My work had a free health screening today. With a finger-prick blood sample and a ten minute wait, they were able to give me some test results and recommendations. This is exciting because it will be a great baseline for future comparison. As I’ve mentioned, I’m 49 and 50 pounds overweight. That calculates to a BMI (body mass index) of 29.3, right on the borderline of overweight and obese. Blood pressure is just slightly high at 122/84 and triglycerides are high at 225. Glucose is good – 107. And the ratio of good/bad cholesterol is good even though my HDL (good) and LDL (bad) levels are a bit off. HDL should be below 40 and mine is 56, LDL should be below 100 and mine is 123. Here is the great part: everything I need to do to change these numbers for the better are (drumroll) eat right and exercise. That’s the magic formula that everyone wants to take in single-dose pill form for instant results. Can you imagine if it was that easy? What’s that saying about anything worth having is worth working for? I’d take a cheap, black market, shortcut to health if I could. But I can’t. Logging off to go walk on the beach for two miles. Anyone who is joining me, keep up the good work and send me a comment so we can support each other.
A note on weight loss: Think of metabolism like a wood burning fire, you have to eat something to get it started and then you have to keep feeding it wood all day to keep the fire roaring.
Here is Dee’s guest blog today. Thanks Dee!
For a very long time I skipped breakfast, probably since college when I started drinking coffee. A few years ago, though, I learned why eating breakfast matters so much. I’ve heard people say that when they eat breakfast they are much more hungry before lunchtime than if they don’t eat anything at all. For me, the reason is that some foods sort of wake your stomach up and — if the foods are simple carbs, such as sugary cereals and white bread/bagels — they are so rapidly digested that you ARE hungrier than if you hadn’t eaten at all. Now I try to stick to a couple of basic foods in the morning and they have worked at successfully keeping me full until lunch. Best bets for breakfast: fruit smoothie with 1 C fruit, 1 C non-dairy milk (coconut, soy, almond, rice) and 1/2 C plain yogurt. Two other good options are whole oats, not instant, or an egg. All of these options contain protein and are free from the starch or sugar that causes mid-morning starvation. Oh yeah, and here’s the other very important reason for breakfast: eating breakfast kick starts your metabolism…the sooner you start eating for the day, the sooner your body starts burning. It’s all good!
I knew when I started my 90-day weight loss challenge that I would have to eventually have to confront uncontrollable outside forces. I didn’t know it would be on Day 4. Yesterday as I was just to leave work, I received three simultaneous phone calls from the three other members of my family.
My oldest teenage daughter was livid after her little sister borrowed (without asking) her brand new Victoria’s Secret bra.
My youngest teenage daughter was crying hysterically because. she loaned the bra to a friend that proceeded to call her a rude bitch.
My husband called to say he was grounding them from their cars for fighting; he was placing all their clothes in the garbage; and was going out to “golf” for the night (AKA drink with buddies at the local beach bar).
That’s only Part one.
Part two involved my plan to tidy up the guest room for a weekend houseguest. I came home and found it carpeted wall to wall in my daughter’s clothes. I then received a text with photos of my father and little brother’s Southern Indiana property after a massive wildfire.
Due to guestroom cleaning demands, I cancelled a meeting with a friend from church who is currently withdrawling from Oxycontin. This was all before 6 pm! Feeling exhausted from cleaning, stressed that my hubby was with bar friends, sad my daughter was bullied, and guilty for not helping my needy friend and brother, I caved and found temporary comfort in beer, chips and chocolate cake. Prior to these outside forces attacking, I had eaten squash, grilled chicken, a banana, and a pineapple-ricemilk smoothie for breakfast.
Note to self: set up a hurricane preparedness plan! Perhaps I’ll put my tennis shoes and shorts on tonight so that when things hit the fan I can walk out the front door for some aerobic relief. The closest liquor store is more than two miles away on foot so I should be safe.
I can feel your pain with every word. I’m not surprised that you finally gave in! When I come home to chaos rather than the perfect fantasy of rest and relaxation that I daydream about, I go postal! I will agree that a brisk walk after work does help. I occasionally sneak one in before I even hit the door because I can’t remember the last time I arrived home to peace in the house. Remember, you didn’t make any of those bad choices—they did. You can start fresh tomorrow with a revised attitude of self confidence because you are awesome!
A few months ago, after listening to me nag, one of my BFF’s decided to do a cleansing/detox diet to get healthy. She has 4 lovely children, a full time job, and a crazy busy life. Jody is the most fabulous cook and often drops gourmet meals off for us on a whim. I think we have a kindred connection because those are usually the days I am driving home from work thinking I’m too exhausted to cook and will go postal on my family the first time someone asks “When’s dinner?” The girls are all just chomping at the bit to jump away from their phones and computers to lend a hand. NOT! Then I’ll ask for help, they will roll their eyes and then proceed to bicker with each other the entire time. It’s difficult to cook when you are peeling Emma off of Sid’s back when she has attacked like a sumo wrestler. Jody just knows–she should, she’s a mom. She and her sister, Dee, are incredibly creative, whitty, and enjoy life. They have started feeling so much better after changing their diets, they were inspired to share their story.
Let me introduce Jody and Dee’s mission “Food Forethought”
Food For Thought, Food Forethought
We all think about food. Most of us even have emotional experience relating to liking food, disliking food, craving food, loving food. At some point as an adult, we start to think about food based upon how it makes us feel after we’ve eaten it. When dieting, we obsess about everything that’s on the “don’t eat” list. What do you think happens when one tells herself “I can’t have cheesecake, I can’t have cheesecake, I can’t have cheesecake” incessantly? You will likely give your right arm at the end of the day for a piece of cheesecake. The aftermath of guilt and digestive agony is a recurring nightmare.
Here’s our plan: let’s think about food, what we CAN eat, before we eat it. Food is so much fun! If you look at what the earth provides us, rich in color and nutrition and taste, it’s amazing. We want to take a look at healthy and flavorful recipe options that will change your mind, and change your health.
Here’s the interesting part (and the disclaimer): the contributors of this site are not physicians, not nutritionists, and not culinary experts. We are parents, spouses, full-time office workers, neighbors, and friends. We are on this journey with you, adapting common comfort foods for a healthier life.
As we get to know each other, we will share our secrets and successes and we will encourage each other to persist in this journey to better health. We can do this!
I tried taking a little different approach this week because this article was too good to pass up. I received this from a good friend.(Thanks Ben) Written by world renown strength and condition guru Charles Poliquin, this article hits on the essential points of discipline, priorities, and self-esteem. Give this a quick read for some inspiration in choosing your next meal or getting after your next workout.
“There is no such thing as discipline. There is only love. Love is the most powerful creative force in the universe. You are the result of what you love most. You either love finely etched muscular abs more than donuts or you love donuts more than wash board abs you could do your laundry on. It is as simple as that. Don’t beat yourself up that you have no discipline or further drown yourself in a sea of refined carbs. Admit that you like crappy food more than you love strength. Or ask yourself this, what do you really love? Self-esteem is the reflection of self-judgment. One of the best ways to raise self-esteem is to make truly loving choices that lead to increased strength of body and mind. For example, if you truly love yourself in the gym, you choose the full squat with chains over the leg extension machine. At the restaurant, if you truly love yourself, you pass on the heavenly smelling basket of bread and creamy butter, and ask for some more limes for the water. Limes alkalize your body which in turn helps your bones, muscles and your ability to deal with stress.
When you are faced with difficult choices, ask yourself, in context of course, what would a loving expert recommend? For example, when working chest, would a loving strength coach recommend the pec deck, or full range dumbbell presses. When choosing desserts, would the loving nutritionist recommend a bowl of berries or the triple-decker brownie submerged under melting vanilla ice cream.
How to free yourself from the outdated concept of discipline:
Accept that all your choices are reflections of what you truly love.
Love is the greatest creative force of the Universe. Use it wisely.
Choose to love yourself more than external things.
Treating yourself well accelerates the growth of your self-esteem.
When people comment on your results and say things like “Wow you have a lot discipline” answer “No, I just make loving choices for myself”. Reinforcing your own positive behavior will help you grow in strength.
What you appreciate appreciates. Whenever you make a truly loving choice, say to yourself ‘Thank you for taking care of me in a loving way”. The more you talk to yourself like a loving parent, the faster you will grow. By documenting and rewarding your successes, they will grow in magnitude and frequency. Whenever I meet a goal, I reward myself with positive things like a vacation or a new piece of equipment. When I get something better, I make the choice of giving away the old piece to someone who will appreciate it. Living a clutter free life allows for more growth.
The more you believe in yourself, the more objectively you will be able to take the advice of authority figures.
There is an old Hindu saying: “The World is as we are”. Are you tired of seeing the condition of the world around you? Start by changing yourself- be the change you want to see in the world.
Kevin Deeth is a Notre Dame graduate with a degree in business/marketing who is currently playing professional hockey in Stavanger, Norway. He is also an ISSA certified personal trainer. I would like thank Kevin for his guest post! He is inspirational to us all.